Restaurants in San Francisco, CA

Selection, the vision of wife and husband staff Phil and Cameron West, opened in the summer of 2005. The restaurant is located in the centre of the Mission District in San Francisco, CA. This 70-seat restaurant is a faultless amalgamation of elements -- sophisticated looks, great food and enough cutting-edge quirkiness to make it resonate in the neighborhood.

The Slanted Door is situated in the NE corner of the restored Ferry Building across The Embarcadero from the foot of Market Street. The restaurant seats 150 people in the dining room, 20 at the bar and 44 people in our newly opened heated patio. Additionally there is a 34-seat cocktail lounge facing the bar. The area has numerous parking options as well as being a public transportation hub.

Luna Park strives to bring its guests delicious, creative food and a one-of-a kind cocktail experience amidst an exceptional, trendy atmosphere. Our kitschy, flea-market chic, ambiance lends itself as the best environment for any occasion. Whether you are celebrating with loved ones, on a 1st date, out with the girls, or looking to suit someone, from our lively bar scene to our cozy dining areas, Luna Park is always the best place to go, and with our reasonable prices, you won't feel put out picking up the tab.

Warm chocolate brown walls, subdued lighting and fresh roses on every table supply the best backdrop for the visual and sensual artistry that is Masa's Restaurant. Adjacent to Executive Hotel Vintage Court on the boarder of San Francisco's Union Square and Nob Hill, Masa's Restaurant offers superlative fine dining service and exquisite California French cuisine elevated to new heights by Executive Chef Gregory Short.

Not combinable with any other offer. The ideal compliment to any main dish. HOUSE SPECIALS What reputable restaurant would be complete without a huge range of house specials, to delight and satisfy your hunger craving. BEVERAGES Your basic assortment of softdrinks and fruit juices. ENTREES Now we are in our element, with entrees like these to fill you up. You may never go hungry again!

Mind-bogglingly horrible business. I waited over an hour for a pizza on a quiet Sunday night and when

Millennium Restaurant is committed to supporting the essential earthly concepts of organic food production, tiny farms, sustainable agriculture, recycling and composting. We cook with fresh produce delivered every day, and choose organic whenever possible. We believe that a gourmet dining experience can be created out of vegetarian, healthy, and environmentally friendly foods.

The only French restaurant in the Castro! Ct Sud is a San Francisco restaurant serving French bistro style food. Our dishes include delicacies such as rabbit, duck or escargots. San Francisco restaurant: Our restaurant is situated in San Francisco at 4238 eighteenth street between Diamond & Collingwood and do offer covered patio seating.

On July nineteenth, 2005 Craig and Anne Stoll's Pizzeria Delfina opened to the public., and much like its sister restaurant Delfina, speedily became a neighborhood favorite. The food at Pizzeria Delfina is inspired by Craig's memories of New York-style pies from his youth and pizza from the finest pizzerias of Naples.

A 20-foot reclining rooftop Buddha beckoning guests to enter Bambuddha Lounge's style-driven sanctuary isn't the only thing that makes San Francisco's newest hot spot hard to miss. Bambuddha Lounge, situated in San Francisco's legendary Phoenix Hotel, is the latest restaurant experience conceived by Red Hot Restaurants partners Christina Deeb and Gina Milano.

In 1993, One Market Restaurant's debut was one of the most eagerly anticipated events in San Francisco. Since then, One Market has become the standard for sophisticated dining in the city. The current incarnation features the Michelin Star winning farm-to-table food of Chef Mark Dommen, who ably follows in the footsteps of One Market's celebrated founding chef and principal, Bradley Ogden.

The new Tres Agaves restaurant in Roseville, California is open! Visit us today at the Fountains at Roseville. Tequila Casa Noble's owner, Jose Pepe Hermosillo, will appear at a special event in Roseville on September 16 and at the Distiller Dinner in San Francisco on September 17. Contact us for details, and don't miss these great opportunities to get to know an amazing Tequila.

Mobil Five Star San Francisco Restaurant One of Nation's Elite for Six Years The award-winning restaurant GARY DANKO is moving into its 7th year with a flourish. The restaurant has received its 6th Five Star rating from Mobil as well as a Relais & Chateau designation, and reviews continue to extol its delights.

Ok they say location location location! For me this rings true as I live 3 steps from my house! That

Began in 2002 by 29-year-old chef and owner Justine Miner, rnm is a swank yet cozy tribute to tiny plates of American food with slight French and Italian twists. Miner, who named the restaurant after her late father, studied the culinary arts at the Culinary Academy, then honed her craft in a range of roles at Postrio, Globe, Cafe Kati and Dine.

The InterContinental San Francisco Hotel, a graceful tower of translucent cool-blue, soars 32 stories above the vibrant South of Market SoMa neighborhood of San Francisco, and has speedily taken its place among the city's most admired landmarks. Located directly adjacent to the Moscone West Convention Center, the InterContinental San Francisco occupies a strategic location for both leisure and business in America's most dynamic and beloved city.